Valdelacierva Reserva Limited Edition is a wine made from grapes from a vineyard more than 140 years old in the Baños de Ebro region. It has a deep, cherry color with navy blue reflections. An intense, harmonious and attractive aroma ranging from milky notes to a strong fruity aroma of black currants and plums with mineral notes characteristic of the Rioja Alavesa region. At the end, notes of cocoa, spicy spices and toasted wood. In the mouth full, rich, with a perfect structure. Elegance, fruit and fantastically arranged soft tannins allow you to enjoy the taste for a long time.

Valdelacierva Reserva Rioja has a deep cherry color with navy blue highlights. The intense, harmonious and attractive aroma that is released after twirling the glass changes from milky notes to a strongly fruity aroma of black currants and plums with notes of mineral, spices and toffee. Finally, the toasted wood adds complexity and invites you to try it. In the mouth, at the beginning, a pleasant sensation of sweetness invites you to travel through the center of the mouth in search of full and elegant fruitiness with clearly marked minerality. The soft tannins finish the journey with a long and persistent aftertaste.

Valdelacierva Crianza Rioja is a lively cherry red wine with a ruby border. Intense and complex aromas ranging from bakery, buttery through mineral notes typical of Rioja Alaves, and ending with nuances of jam, sour fruits such as currants and raspberries with elegant notes of black pepper and toffee candy. In the mouth, the impression of sweetness at the beginning is complemented by a full fruity flavor enriched with silky tannins spiced with vanilla.

Campo Alto Reserva Rioja is a wine with an intense, dark blue color with an orange border. The nose is welcomed by the fruity aromas of plum, strawberry and raspberry with a hint of vanilla, cedar wood and spices. In the mouth, plentiful, velvety, with a solid structure and a long aftertaste. Spicy finish.

Campo Alto Crianza Rioja is a cherry-colored wine with ruby reflections. The medium intensity in the nose opens with notes of toasted wood, and after aeration it captivates with a strongly fruity ending of plum, cherry or delicate strawberry. On the palate, a sweet fruity beginning turns into velvety, moderate tannins.