The aroma of sweet red fruits such as raspberries and pomegranate. On the palate, a pleasant, fresh, fruity cava with delicate bubbles. Over time, as the natural bubbles soften, the flavor acquires a depth that is a reflection of aging.
40% Grenache, 30% Trepat, 30% Monastrell
Catalunya
Raventos
Cava Rose Portium has a pale cherry color. It is produced using the natural or “champagne” method. It matures for at least 9 months, which gives it structure. It is an excellent choice for an aperitif or with fish, sushi, chicken dishes.
