Fobiano has a beautiful burgundy color. It offers a complex and harmonious experience, characterized by notes of currants and a range of spices and balsamic scents. The taste is juicy currants and blackberries. Clearly noticeable aromas and flavors from maturation in a wooden barrel. Powerful body and long finish.
Merlot 70%, Cabernet Sauvignon 30%
Umbria
La Carraia
Fobiano is made from grapes grown on a plot of land with excellent sunlight and volcanic soil. It matures for 18 months in French oak barrels and will be a perfect pair with beef, lamb, game and dishes with black truffle. Requires decanting.
