Grovis Alturis has a light yellow color with green reflections, durable bubbles with a fine and continuous “perlage”. In the nose, a fruit essence with delicate notes of white flowers, hawthorn and green apple. Full, fruity flavor with citrus and salty notes, intriguing ending.
Ribolla Gialla
Friuli
Alturis
Grovis Alturis is a sparkling wine produced by the Charmat method from an old, local grape variety of north-eastern Italy – Ribolla Gialla. The rather complex taste and delicate bubbles make it an offer for an aperitif or as a company of appetizers, fish dishes, seafood and delicate cheeses.
In order to provide you with the best online experience this website uses cookies. By using our website, you agree to use of cookies.