Falanghina Vandemmia Tardiva is made from grapes harvested at the end of October, coming from the slopes of the Roccamonfina volcano. A wine with a bright yellow color, floral aromas with herb and almond notes. The late harvest ensures the intensity and the feeling of sweetness.
Falanghina
Campania
Fattoria Pagano
Fattoria Pagano
The grapes for the production of Falanghina Vandemmia Tardiva are harvested at the end of October. It means very riped grapes with a high sugar content. This delicately dry wine, full of taste will be a great company for fish, seafood, white meat and vegetarian dishes. Recommended serving temperature::7-12 C.
