This wine is a delightful ruby colour which develops hints of orange on the rim with maturity. The nose has an ethereal bouquet and distinctive aromas of cocoa and leather. On the palate, it has a pleasant enveloping structure with the typical rich and warm black fruit notes well combined with the typical French oak aromas.
95% Negroamaro, 5% Malvasia Nera
Pasta dishes with richly flavoured sauces, red and white roast meats and poultry. Serve at 18-20 °C.